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Study team 9
The functional significance of nutritional status
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areas assessment basic research behavior budget calories changes consortium contribute costs country-specific crops decisions deficiency developing countries dietary diets as consumed disease economic energy existing experience factors finance food and nutrition food consumption food energy food intervention food production food supply functional significance funding government policies Green Revolution groups human hunger and malnutrition identify improved nutrition income income redistribution individuals intake interactions intervention programs iron deficiency anemia knowledge levels lysine major malnourished marketing ment micronutrients million needed nutrients nutrition interventions nutrition policy nutrition problems nutrition research nutrition-related nutritional effects nutritional impact nutritional improvement nutritional status nutritionally ongoing organize overnutrition overseas percent Philip Handler planning population priority protein research capabilities research institutions research profiles research results research topics scientists Significance of Nutritional social specific strategies study teams techniques tion tional tium trition U.S. Government United vitamin World Food World Food Conference