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administration set adult alimentary tract amino acids amount artificial feeding artificial nutrition biochemical blood body bodyweight c0nnul0 cancer cannula carbohydrate catabolism central vein central venous clinical complications cut-down technique daily diarrhoea diet electrolytes energy requirements enteral feeding essential extracellular filter flow fluid food intake gastrointestinal gastrointestinal tract gastrostomy glucose hospital hyperosmolar important infection infusion set infusion system insertion internal jugular vein intravenous catheter intravenous feeding intravenous infusion kcal L-amino acids Electrolytes loss malnutrition measured metabolic method mmHg mol/kg monitoring nasogastric tube needed needle nitrogen balance normal nursing nutrient solutions nutritional assessment nutritional support nutritional therapy oesophagus osmolality osmotic output parenteral feeding particularly patients receiving patients requiring percutaneous peripheral vein plasma potassium pressure prevent protein pump regime risk skin sodium surgery T0ble Table tests tissues total parenteral nutrition trace elements trauma tube feeding urea urine vitamin Vygon ward sister weight