Quick Breads

Front Cover
Crossing Press, Apr 1, 1998 - Cooking - 111 pages
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Even in your busy schedule, you can make home-baked breads. Quick breads mix up in ten to fifteen minutes and go straight from the mixing bowl to the oven. Enjoy white, rye, and wheat sandwich breads, dinner breads, fruit and vegetable breads, scones and muffins -- the range of quick breads is limited only by the imagination!

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