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½ cup ½ lb ½ teaspoon ¼ cup Add salt add water Arepa arroz blanco auyama baking pan beans bell peppers black pepper boil bulgur butter cake cassava celery cheese cinnamon sticks coriander corn crushed garlic cuisine cup of sugar cups of evaporated cups of water cut into small delicious diced Dominican Republic eggs Ensalada evaporated milk flour gem squash golden brown green pepper guisado habichuelas Heat the oil Ingredients lb 225 grams lbs 1 kg low heat maíz mash meal meat medium heat minced beef minutes mixture optional oregano Pastelón Peel pigeon peas pinch of oregano pinch of salt plantains plum tomatoes pollo Preparation recipe rice salad salt to taste Sancocho sauce Sauté Serve hot simmer slices small cubes small red onion stew Stir regularly tablespoons of oil tablespoons of tomato tablespoons of water Taíno teaspoon of crushed teaspoon of salt tender tomato paste tostones vegetables vinegar yuca
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