Barley wine: history, brewing techniques, recipes

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Brewers Publications, May 25, 1998 - Cooking - 198 pages
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Finally, the definitive book on one of the world's mysterious beers that clearly explains the romantic term barley wine.

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Review: Barley Wine: History, Brewing Techniques, Recipes (Classic Beer Style)

User Review  - Dustin - Goodreads

Did you know that the first trademark in the history of Planet Earth was Bass' red triangle, used to identify their famous Bass No. 1, the first known Barley Wine? Well, you would have if you had read this book, moron. Read full review


The History of Barley Wine
The Flavor Profile of Barley Wine
The Brewing Process

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