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almonds anchovy arrowroot baking powder Beat beaten beef beetroot boiling water bottle bread bread-crumbs broth brown cake cheese chopped cloves cocoanut cocoanut milk cold water cook coriander cream curry dessert-spoonful dessert-spoonful of butter dish eggs eight ozs fish flour forcemeat four ozs garlic gently ghee ginger glairs golden syrup gravy half a tea-cup half a tea-spoon half pound hour I I I I S I ingredients jelly juice lemon meat minutes mixture moderate oven mould mustard onion Paisley flour parsley peel pepper and salt pieces potatoes pound sugar Pudding puff paste recipe red chillies remove salad salt to taste sauce Serve simmer six ozs sliced onion slow fire small tea-cup soak soup spoonful sprinkle stiff froth stir strain syrup table-spoonful tamarind tea-cup of milk tea-cup of water tea-spoon of salt tender thick thickens tomatoes turmeric vinegar wash wine-glass yolks