Fast Food Nation: The Dark Side of the All-American Meal (Google eBook)

Front Cover
Houghton Mifflin Harcourt, Jan 17, 2001 - Social Science - 368 pages
658 Reviews

New York Times Bestseller, 

 With a New Afterword

“Schlosser has a flair for dazzling scene-setting and an arsenal of startling facts . . . Fast Food Nation points the way but, to resurrect an old fast food slogan, the choice is yours.”—Los Angeles Times

In 2001, Fast Food Nation was published to critical acclaim and became an international bestseller. Eric Schlosser’s exposé revealed how the fast food industry has altered the landscape of America, widened the gap between rich and poor, fueled an epidemic of obesity, and transformed food production throughout the world. The book changed the way millions of people think about what they eat and helped to launch today’s food movement.

In a new afterword for this edition, Schlosser discusses the growing interest in local and organic food, the continued exploitation of poor workers by the food industry, and the need to ensure that every American has access to good, healthy, affordable food. Fast Food Nation is as relevant today as it was a decade ago. The book inspires readers to look beneath the surface of our food system, consider its impact on society and, most of all, think for themselves.

“As disturbing as it is irresistible . . . Exhaustively researched, frighteningly convincing . . . channeling the spirits of Upton Sinclair and Rachel Carson.”—San Francisco Chronicle

“Schlosser shows how the fast food industry conquered both appetite and landscape.”—The New Yorker

Eric Schlosser is a contributing editor for the Atlantic and the author of Fast Food Nation, Reefer Madness, and Chew on This (with Charles Wilson).

  

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5 stars
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3 stars
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2 stars
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Well written and researched. - weRead
A bit hard to read at times with repetition. - weRead
Nice insights to the fast food industry. - weRead
Fantastic, incredibly well-researched. - weRead
well researched and well written. - weRead
Packed with facts and well researched information. - weRead

Review: Fast Food Nation: The Dark Side of the All-American Meal

User Review  - Carol. [All cynic, all the time] - Goodreads

Oh, America. When will you wise up? In 1998, the seed of Fast Food Nation appeared in Rolling Stone Magazine. Schlosser's expose has since been expanded to a book and then a movie, and still ... Read full review

Review: Fast Food Nation: The Dark Side of the All-American Meal

User Review  - Riku Sayuj - Goodreads

I am glad that I had a large Pizza and a KFC burger at the Delhi airport before I started this book. Adios fatty fries, triple-decker domes and cheesy discs, you will be missed. Ignorance is indeed bliss sometimes. Read full review

All 658 reviews »

Related books

Contents

I The American Way
11
II Meat and Potatoes
109
Have It Your Way
255
End Matter
277
Photo Credits
279
Notes
280
Bibliography
336
Acknowledgments
342
Index
345
Copyright

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About the author (2001)

Eric Schlosser is a correspondent for the Atlantic. His work has als

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