Herbs: The Complete Gardener's Guide
When first published, Herbs was extremely well received and set a new standard of excellence for gardening books. Turid Forsyth's photographs and watercolor illustrations capture all the beauty and detail of these fascinating and practical plants, and Patrick Lima's highly entertaining text is chock-full of clear information, helpful advice and wry anecdotes.
The book covers:
Special sections outline how to use herbs to add color to flowerbeds and how to propagate, preserve and grow herbs indoors. The book concludes with 16 delicious recipes that make the most of fresh herbs.
This beautiful book combines the wisdom of two longtime gardeners, creating a comprehensive reference that any gardener will enjoy and use regularly.