101 Things to Do with Ground Beef (Google eBook)

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Gibbs Smith, Aug 1, 2006 - Cooking - 128 pages
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Everybody knows that meat loaf is the ultimate comfort food, but what else can you do with that easy-to-use, affordable, nutritious freezer staple? Here are 101 easy and delicious recipes to make the most out of ground chuck, hamburger, and turkeyburger.


Included are recipes for appetizers, side dishes, soups, sandwiches, burgers, meat loaf, main dishes, and more. You'll get a kick out of these easy, tasty recipes: Beefed-Up Bean Dip, Beef Wontons, Hawaiian Meatballs, Egg Rolls, Hungry Boy Beans, Stuffed Bell Pepper Soup, Winter Chili, Baked Hero Sandwiches, French Onion Burger, Blue Cheese Meat Loaf, Barbeque Beef Pizza, Lasagna Roll-Ups, and Coney Dogs.

  

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Contents

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Copyright

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Popular passages

Page 21 - Preheat oven to 350 degrees. In a large bowl, combine all ingredients except cheese.
Page 9 - Ground beef can be stored in the freezer for up to 3 months if removed from its original package and wrapped in freezer paper or stored in freezer bags.

About the author (2006)

Stephanie Ashcraft, author of 101 Things to do with a Cake Mix, along with fifteen other culinary offerings, has taught cooking classes based on the tips and meals in her cookbooks for more than 20 years. She lives in Tucson, Arizona

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