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Why Was fhe Sfudy Made? _ _
Monfanans Like Beef and Tell How and Whaf They Selecf _ _ __
ACKNOWLEDGMENTS The aufhor wishes fo fhank Helen Mayfield
amount of fat animal answer oven answered Yes Arizona asked to name beef cuts beef roast Bozeman broil or fry broiler cents Check one answer chose the U.S. Chuck Colorado connective tissue consumers prefer Consumers were asked cooking beef cover broil dry heat eating qualities fhaf fhey fresh beef fry pressure covered grade of beef grain_fed gravy ground beef half higher grades important lean liver meaf meat cookery Medium MEET YOUR MEATS Miles City Montana consumers Montanans Know mosf most_used named named named nutritive value oven roast percent pork pot roast poultry pounds pressure pan pressure saucepan protein question questionnaire rare respondents roasf round steak searing searing holds seldom sfeak Sirloin steak slogan standing rib roast stew studies sumers T-bone T-bone steak tana third Three_fourths two_thirds U. S. Dept U.S. Choice U.S. Commercial Vitamin Well_done wrapped Yes No Yes