Diet and ageing: exploring some facets : based on the deliberations of a National Colloquium on Diet and Ageing, New Delhi, 10-11 December 1998

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Society for Gerontological Research, 1999 - Social Science - 142 pages
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Contents

Foreword
5
Physiological Changes in Ageing
19
Blood Chemistry of Healthy Elderly
29

10 other sections not shown

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