The Treatise of Walter of Bibbesworth

Front Cover
Prospect Books, 2012 - Cooking - 155 pages
0 Reviews
The Treatise of Walter of Bibbesworth is a didactic poem in Anglo-Norman which surveys a host of practical matters, ranging from childbirth and our passage through life, to estate management and life in fields, workshops, to activities in the home, the kitchen and the dining-hall, to the flora and fauna (and even the weather) of thirteenth-century England. Its didactic purpose was to teach the French language, in other words, it was not so much the topics discussed but the Anglo-Norman or French words used to describe them. It was a vocabulary, albeit a creative one. To this end, many of the words were glossed, in the original manuscript and subsequent versions, with their Middle English equivalents. The author and the intended audience for this poem are discussed in the introduction, as are also its date, the language, modern interpretations and its bibliography. Anglo-Norman text with parallel translation.

What people are saying - Write a review

We haven't found any reviews in the usual places.

About the author (2012)

Andrew Dalby is a historian and linguist and has written for numerous food history and classics journals. Among his books are "Empire of Pleasures: Luxury and Indulgence in the Roman World" (2000), "The Classical Cookbook" (with Sally Grainger, 1996), and "Siren Feasts: A History of Food and Gastronomy in Greece" (1996).

Bibliographic information