A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe
Ever tried a Turkish borek? Swedish kroppkakor? How about Cajun meat pie? Acclaimed photographer Brian Yarvin has traveled to neighborhood kiosks, festivals, and restaurants in ethnic neighborhoods throughout the northeastern U.S. to bring more than 100 traditional dumpling and filled-pie recipes from places as near as Flushing, Queens to as far away as Uzbekistan and beyond.
Starting with the basics of dough making, steaming, and frying, Yarvin provides mouth-watering color photographs and step-by-step instructions so that anyone can recreate their grandmother's pierogi or street-food treat at home, using ingredients from the local supermarket. Also included are tips for where to buy hard-to-find ingredients, and—if you just can't stand the wait of making your own—ethnic neighborhoods where you can find dumplings ready-to-eat.
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LibraryThing ReviewUser Review - LibraryThing
This is a charming and metatextual book (since in it Yarvin tells the story of how he wrote and researched it) all about a particular yet universal subset of cooking, the miniature and mighty dumpling.
Review: A World of Dumplings: Filled Dumplings, Pockets and Little Pies from Around the GlobeUser Review - Goodreads
I re-read this book, and am I glad that I did! Not only is it a treasure trove of dumpling recipes from around the world, it's a fun read, as well. One of the best things about the book is that the author provides many recipes for making your own wrappers.
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The Epi-Log on Epicurious.com: A World of Dumplings
Is there a person on their planet who doesn't like some kind of dumpling? I'm sure there is, but I haven't met them. For the vast majority of everyone else, ...
www.epicurious.com/ articlesguides/ blogs/ editor/ 2007/ 09/ a-world-of-dump.html
Brian Yarvin's "A World of Dumplings" - Brian Yarvin - World of ...
Brian Yarvin - World of Dumplings: Filled Dumplings, Pockets & Little Pies from Around the Globe - User Rating: 5 stars. Review Summary: Perfect for the ...
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A World of Dumplings
A World of Dumplings. Filled Dumplings, Pockets and Little Pies from around the Globe. Brian Yarvin. Ever tried a Turkish borek? Swedish kroppkakor? ...
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A World of Dumplings
Price: $21.95. Member Price: $19.75. Author: Yarvin,B. Publisher: wwNorton, 8/07. Format: Pbk, 288pp. Region: General Asia. Country: ...
A Touch Of Rosemary - NY Daily News
Daily News Online food writer Rosemary Black covers dining trends, local chefs and cool new products. Her favorite pastime, after eating, is inventing
www.nydailynews.com/ blogs/ rosemary/ 2007/ 10/ inside-the-world-of-dumplings.html
Express: A Publication of The Washington Post
"Have one person who knows what they're doing," says Brian Yarvin, author of "A World of Dumplings: Filled Dumplings, Pockets and Little Pies From Around ...
www.readexpress.com/ read_freeride/ 2008/ 01/ styles_from_pierogi_to_empanadas_dumplin.php
Book called Dumplings | Taste.com.au
Book called Dumplings | Taste.com.au | ingredients & equipment, restaurants, cafes, bars, diets, weight loss, food allergies and intolerances, ...
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DIY Dumpling Instructions - Budget Travel
Excerpted from A World of Dumplings: Filled Dumplings, Pockets, and Little Pies from Around the Globe, The Countryman Press, August 2007. ...
www.budgettravel.com/ bt-dyn/ content/ article/ 2007/ 07/ 12/ AR2007071201404.html
State Library of Tasmania catalogue • "A world of dumplings ...
A world of dumplings: filled dumplings, pockets, and little pies from around the globe / Brian Yarvin with photographs by the author (Book) ...
catalogue.statelibrary.tas.gov.au/ item/ ?id=YARWODU99000