The Sake Companion

Front Cover
Running Press, 2000 - Cooking - 240 pages
1 Review
This is simply the best and most comprehensive guide to sake, written by a leading expert on the subject of the fermented Japanese rice beverage that has exploded in popularity in the United States. This exciting addition to our Companion series is a detailed guide that provides a fascinating look at the drink's cultural history, plus sections on the venerable craft of making sake, as well as an up-to-date, A-to-Z directory of more than 100 Japanese and American sake, with ratings, tasting notes, and full-color labels, and a complete listing of breweries.
  

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LibraryThing Review

User Review  - cookebooks - LibraryThing

History & traditions of Sake. Shows labels, province of origin, analysis of both Japanese & American sakes. Even if we never see some of these labels, it's nice art. Read full review

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Contents

Map of Japanese Prefectures
9
PART II
54
PART III
194
Resources
226
Glossary
232
Copyright

Common terms and phrases

References from web pages

Seattle : The Sake Guy, Author John Gauntner visits Sake Nomi ...
A Collective Listing Of Food And Wine Tasting Events In Most Major Cities Around The World. Beer And Spirit Tasting Events As Well
www.localwineevents.com/ Seattle-Wine/ event-176949.html

The Sake Companion a Connoisseur´s Guide - jácotei
Pesquisa e compara precos de livros the sake companion a connoisseur´s guide
matrix.jacotei.com.br/ the-sake-companion-a-connoisseur-s-guide-gauntner-john-0762408049.html

Meals & Menus
-57%, 38.95, Cold Appetizers (Eurodelices) ~ M Holmes Konemann UK Ltd M Holmes. -55%, 38.77, Ultimate Pasta ~ Julia Della Croce - Julia Della Croce Dk Pub ...
www.myguidebee.co.uk/ cat101613.html

Connoisseur - FC2ブログ(blog)
Jane Pettigrew · Running Pr(2004/09/30); ¥ 1980. The Sake Companion: A Connoisseur's Guide (Companion) · The Sake Companion: A Connoisseur's Guide ...
blog.fc2.com/ asinsearch/ Connoisseur%2FMeridian%20Films

Beer and Brewing Book Reviews
This is the index of beer and bewing book reviews by editor in chief of ratebeer.com, Joshua Oakes
www.ratebeer.com/ books/ index.asp

About the author (2000)

Known as "The Saké Guy," John Gauntner is a leading authority on Japanese saké. He writes a semi-monthly column on saké for The Japan Times, as well as a free newsletter, and an informative English-language saké webpage, www.saké-world.com. He is the author of The Saké Handbook and co-author of Saké: Pure and Simple.

Bibliographic information