Urban Agriculture: Ideas and Designs for the New Food Revolution (Google eBook)

Front Cover
New Society Publishers, Apr 26, 2011 - Gardening - 256 pages
4 Reviews
The new food revolution happening right where you live
  

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Review: Urban Agriculture: Ideas and Designs for the New Food Revolution

User Review  - Shawn - Goodreads

this was a great overview to what is going on in the urban agriculture movements it was inspiring and informative. The only problem was it only touched the surface of so many topics fun to read but if you really want to learn how to grow food pick a different book, Read full review

Review: Urban Agriculture: Ideas and Designs for the New Food Revolution

User Review  - Terry Megeney - Goodreads

Not much here unless you have a backyard. I picked up one idea about a way to recycle pop bottles, but its nothing that I could not have found on the Internet. Not too much here really. Didn't so much ... Read full review

Contents

Introduction
Kitchen Gardens in the Kitchen 2 Condo Acres Container Farming for Confined Spaces
Adding Food to Home Garden Design
From Backyard to Cropland 5 The Popular Front Plant your Food Flag 6 Go Public Eat Your City
Growing Community
Up with Public Orchards
Bigish is Betterish 10 City Food of the Future Whizbang or WTF?
Notes
About the Author
Copyright

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About the author (2011)

David Tracey is a journalist and environmental designer who operates EcoUrbanist in Vancouver. A certified arborist specializing in organic fruit trees and edible landscapes, he is also the Executive Director of Tree City Canada, a non-profit ecological engagement group. David is the author of Guerrilla Gardening: A Manualfesto, and an advocate for all those reclaiming our right to great food through urban agriculture.

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