Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way (Google eBook)

Front Cover
Simon and Schuster, Mar 6, 2012 - Cooking - 288 pages
76 Reviews
Chloe’s Kitchen features vegan food like you’ve never seen it before.

Classically trained Chef Chloe Coscarelli brings fun and energy to this healthful, animal-free cuisine by reinterpreting 125 of America’s favorite foods with great-tasting ingredients and clever techniques. Chef Chloe burst onto the culinary scene by winning the Food Network’s hit reality show Cupcake Wars—the first time a vegan chef captured the top prize—which delighted her many fans who had been loyally following her on chefchloe.com. The new face of vegan cooking, Chef Chloe is luring foodies of all stripes to try her ingenious, accessible recipes for delicious, vibrant, beautiful food.

Chef Chloe’s first-ever cookbook is illustrated throughout with gorgeous full-color photography of the mouthwatering dishes. She begins with helpful advice on how to set up your own kitchen for stress-free, healthful eating. Chef Chloe also explains how to get all your nutrition from a plant-based diet and why it’s so healthy, with support from the foreword by renowned physician Neal D. Barnard, M.D. Then, in her fresh, dynamic style, Chef Chloe provides a huge array of incredibly appetizing, inventive recipes she has created, from savory starters to decadent desserts. Her comforting macaroni and cheese, creamy Fettuccine Alfredo, crave-inducing sliders and fries, and adaptations of the most popular Chinese, Indian, and Mexican dishes win over carnivores, omnivores, vegetarians, and vegans alike.

With Chef Chloe, eating vegan doesn’t mean giving up your favorite treats and flavors. With instructions throughout for making these meat-, egg-, and dairy-free recipes without gluten and soy, here’s how you can enjoy family favorites and her renowned, coveted desserts—including the first publication of the recipes for her Cupcake Wars– winning vegan cupcakes—without busting your belt.
  

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Awesome with very cool pictures! - Goodreads
Love these recipes!!! - Goodreads
Excellent source of healthy and tasty Vegan meals. - Goodreads
Wonderful photos and so many yummy looking recipes! - Goodreads
Great, but I won't be making the fake meat meals. - Goodreads
Love the recipes I've tried so far. - Goodreads

Review: Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way

User Review  - Jays - Goodreads

Great vegan recipes. Read full review

Review: Chloe's Kitchen: 125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way

User Review  - Julie - Goodreads

I love the recipes in the book! Chloe's culinary training really shows. The only downside is these vegan recipes have a lot of added fat from oil, etc. This is a great book for people new to vegan ... Read full review

All 5 reviews »

Contents

Vegan Pantry
1
GlutenFree and SoyFree Cooking
11
Balsamic Bruschetta
19
Garlic Knots
25
Mini Potato Skins Stuffed with Avocado Salsa
31
Samosas with CilantroTamarind Dipping Sauce
38
Caesar Salad with MapleWheat Croutons
47
Chloes Favorite FiveMinute Salad
53
Falafel Sliders with Avocado Hummus
107
Moo Shu Vegetables with Homemade Chinese Pancakes
113
Thai Chickpea Burgers with Sweet n Spicy Sauce
121
BestEver Baked Macaroni and Cheese
127
Barley Bliss Casserole
158
Eggplant Timbales
165
Saag Aloo Chana Masala and Vegetable Biryani
172
Moroccan Bistilla
179

Mandarin PeanutCrunch Salad with Crispy Wontons
59
Classic Roasted Vegetables
71
Garlicky Greens
77
Teriyaki Wok Vegetables
83
Thyme for Creamy Scalloped Potatoes
89
Avocado Toast
95
Chloes AwardWinning Mango Masala Panini
101
Pineapple NotSoFried Rice
185
Tempeh Piccata
191
Baked Sprinkle Doughnuts
197
Basic Pizza Dough
250
Marinara Sauce 255 SweetandSour Sauce 256 SoyFree Soy Sauce
257
Acknowledgments
263
Copyright

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About the author (2012)

Chloe Coscarelli is a graduate of the Natural Gourmet Institute of Health and Culinary Arts NYC, the University of California, Berkeley, and Cornell University’s Plant-Based Nutrition Program. The author of Chloe’s Kitchen and Chloe’s Vegan Desserts, and creator of ChefChloe.com, she lives in New York City and Los Angeles.

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