Elena's Famous Mexican and Spanish Recipes

Front Cover
Prentice-Hall, Jun 1, 1961 - Cooking - 127 pages
3 Reviews

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LibraryThing Review

User Review  - MrsLee - LibraryThing

I grew up on Elena's recipes. When I married my husband he was surprised that I could cook so many things which tasted like his Nana used to make. Many of these are simplified to suit American kitchens before variety hit the grocery stores, but they still taste great. Read full review

LibraryThing Review

User Review  - cookebooks - LibraryThing

Blind restauranteur Elena has produced simply the best home style cookbook ever to come from a one-book wonder. Her adopted country has benefitted from her easy to serve and prepare Americanizations ... Read full review

Contents

Fish and fish sauces
25
Tamales and tamale fillings
39
Chicken and other poultry
67
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