Technical Communication - Commonwealth Bureau of Animal Nutrition, Issue 22
Commonwealth Bureau of Animal Nutrition, Commonwealth Bureau of Animal Nutrition, Aberdeen, Scotland
Commonwealth Agricultural Bureaux., 1961 - Nutrition
Amino acids in foods of animal origin and foods of vegetable origin.
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Early weaning as a farm routine
THE NUTRITION OF SUCKING PIGS
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20 lb liveweight Agric air-dry amino acids Animal Sci antibiotic Ashton average Becker Beeson Bohstedt Braude carotene Catron cent chlortetracycline colostrum cow's Crampton creep feed crude protein cystine daily days of age diet diet containing diets for pigs diets given digestibility dried skimmed milk Dyrendahl early weaning ESTIMATES OF REQUIREMENTS feed conversion efficiency feed intake given to pigs glucose gross energy growth rate Grummer Hoefer increase Johnson kcal lactation lard lb dry matter lb feed litters liveweight gain Loosli Luecke lysine maize maltose Mcal EDF meal mixture methionine mg per lb milk substitute Mitchell nicotinic acid nitrogen Non-synthetic nutrients pantothenic acid parakeratosis phosphorus pigs given pigs weaned preferred estimates Proc protein pyridoxine riboflavin Rowett Research Institute Salmon-Legagneur sow's milk soya bean soya bean oilmeal Speer sucking pigs sucrose synthetic diet Terrill tryptophan vitamin B12 weeks of age weeks old weight Wintrobe young pigs