AMA handbook of poisonous and injurious plants
American Medical Association, 1985 - Medical - 432 pages
"There is a brief introduction on the epidemiology of plant poisoning, general principles for the management of intoxications, and botanical nomenclature. Section I discusses native or cultivated plants of the United States, Canada, and the Caribbean that produce systemic intoxications in man.
17 pages matching protein in this book
Results 1-3 of 17
What people are saying - Write a review
We haven't found any reviews in the usual places.
abdominal pain Activated charcoal Alaska alkaloids Symptoms allergen Amaryllidaceae Araceae aroids atropine berries Botanical Dermatology bradycardia Bush calcium oxalate California Canada cathartics cause clusters coma conduction defects contact dermatitis contain convulsions Cuba cultivated cyanide demulcents Description develop diarrhea Distribution Dominican Republic emesis Fabaceae feet Figure Florida fluid and electrolyte Fluid replacement fruit Gastric lavage gastroenteritis Grayanotoxins Guam Haiti Hawaii honey hypotension inches long intoxications irritant latent period latex lectin Leguminosae Fabaceae Lily liquids or demulcents Management Mexico mouth Mushroom Poisoning native nausea Nightshade occur oral cavity patients Pepper persistent emesis Pharmacol Pharmacological Philodendron pink plant is poisonous pods Poisonous Plants prevent dehydration produce protein Puerto Rico pyrrolizidine alkaloids quantity ingested raphides References renal Rhythm disturbances roots salivation seeds severe shrubs skin southern species Family stems Texas therapy Toxic Toxicol Toxin Tree Trivial Names United usually Vine vomiting Weed West Indies white flowers whole plant yellow