Modern Cookery, for Private Families: Reduced to a System of Easy Practice, in a Series of Carefully Tested Receipts, in which the Principles of Baron Liebig and Other Eminent Writers Have Been as Much as Possible Applied and Explained (Google eBook)
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The First American Cookbook: A Facsimile of "American Cookery," 1796
Limited preview - 1958
Modern Cookery for private families by Eliza Acton
Modern Cookery for Private Families by Eliza Acton is a classic that has influenced many cookbook writers ever since its publication in 1845 (it was first ...
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Fish Information - Modern Cookery for Private Families, Eliza Acton
Recipes for Fish - Eliza Acton, Modern Cookery for Private Families - Fish Recipes; How to prepare fish
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Eliza Acton - Wikipedia, the free encyclopedia
From Wikipedia, the free encyclopedia. Jump to: navigation, search. from Modern Cookery for Private Families by Eliza Acton (London: Longmans, Green, ...
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Equinox - Books - Book Details
Book Details. Modern Cookery for Private Families Eliza Acton Introduction by: Elizabeth Ray Series: Southover Press Historic Cookery and Housekeeping ...
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The Brontė Pseudonyms
The Brontė Pseudonyms: A Woman's Image -- The Writer and Her Public. Marianne Thormahlen, University of Lund, Sweden. This essay, which was originally ...
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The Robin Paige Victorian Mysteries by Bill & Susan Albert
Mrs. Pratt's Menu for a Simple Seven-Course Dinner at Bishop's Keep. If you visited Kate and Charles at Bishop's Keep on an ordinary evening, ...
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Food Facts & Trivia: Cookbooks
Cookbooks - Food Reference, Culinary and cooking history, trivia, kitchen & cooking tips & facts, recipes, quotes, humor, poetry and culinary crosswords
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Mild Ragout of Garlic: The Splendid Table Recipe Box
Recipe for Mild Ragout of Garlic from The Splendid Table's Recipe Box, an extensive compilation of cooking, baking, and entertaining recipes from American ...
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Image:actonfish.jpg - Wikimedia Commons
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