books.google.com - Biotech companies are racing to alter the genetic building blocks of the world's food. In the United States, the primary venue for this quiet revolution, the acreage of genetically modified crops has soared from zero to 70 million acres since 1996. More than half of America's processed grocery products-from...http://books.google.com/books/about/Dinner_at_the_New_Gene_Caf%C3%A9.html?id=kqjaCIT3A2IC&utm_source=gb-gplus-shareDinner at the New Gene Café
