Salads

Front Cover
Parragon Incorporated, Aug 1, 2008 - Cooking - 96 pages
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Bursting with inspiring dishes for every occasion, this collection of sensational recipes features a range of tasty ingredients, including poultry, meat, fish and seafood, cheese, beans, and grains. From the classic salads to those with a modern twist, you will find plenty of ideas for simple side dishes, light lunches, and substantial suppers. Quick to make and satisfying to eat, salads need never be dull and boring again!

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Contents

contents
6
sparklinga collection of fish seafood salads
54
healthboostinga collection of energizing salads
75
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