Nutritional Care for High-risk NewbornsSharon Groh-Wargo, Melody Thompson, Janice Hovasi Cox "A comprehensive nutrition resource for those who care for newborn infants who are at risk for developing disease or disability due to premature birth, low birth weight, or compromising medical condition. This volume provides concise reviews of the current literature, practical guidelines, and extensive references for further investigation of individual topics. Brief descriptions of medical and surgical problems provide a basis for nutritional implications and therapies indicated. The numerous tables, graphs and the sample nutrient intake calculations make this an excellent reference manual for dietitians, physicians, nurses, pharmacists, and others working with high-risk newborns as well as those who follow these infants after hospital discharge"--Pref. |
Contents
Anthropometric Assessment | 9 |
Clinical Assessment | 15 |
Chapter | 22 |
Copyright | |
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absorption activity addition adequate amino acids amount assessment associated blood body breast calcium calories carbohydrate catheter cause changes chapter Child Clin clinical complications concentrations containing continuous decreased deficiency disease dose early Effect energy enteral enteral feedings et al fants feeding fluid formula function gain gestational gestational age given glucose growth guidelines human milk increased infant formula infusion initial intake intestinal iron levels lipid loss low birth weight metabolism mineral Monitor mothers needs neonatal newborn nipple normal Nutr nutrient occur oral Parenter parenteral nutrition patients Pediatr phosphorus premature infants present preterm infants problems protein receiving recommended References renal reported requirements respiratory result rickets risk serum short bowel syndrome solutions standard studies sucking supplementation Table term infants therapy tion tolerance treatment tube vitamin volume weeks