books.google.com - We are told that simply by sipping our morning cup of organic, fair-trade coffee we are encouraging environmentally friendly agricultural methods, community development, fair prices, and shortened commodity chains. But what is the reality for producers, intermediaries, and consumers? This ethnographic...http://books.google.com/books/about/Coffee_and_Community.html?id=p8EkOc3EdakC&utm_source=gb-gplus-shareCoffee and Community
