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The New and Improved Illustrated Bartenders' Manual; Or: How to Mix Drinks of the Present Style

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H. Johnson, 1888 - Liquors - 197 pages

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Contents

Section 1
1
Section 2
3
Section 3
9
Section 4
35
Section 5
81
Section 6
102
Section 7
103
Section 8
107
Section 9
198
Section 10
200
Section 11
201
Section 12
204
Section 13
205

Other editions - View all

The New and Improved Illustrated Bartenders' Manual; Or How to Mix Drinks of ...
The New and Improved Illustrated Bartenders' Manual; Or How to Mix Drinks of ...
Harry Johnson
No preview available - 2009

References to this book

From Google Scholar

The Dry Martini: Chemistry, History, and Assorted Lore
George B Kauffman - 2001 - The Chemical Educator

Bibliographic information

QR code for The New and Improved Illustrated Bartenders' Manual; Or: How to Mix Drinks of the Present Style
TitleThe New and Improved Illustrated Bartenders' Manual; Or: How to Mix Drinks of the Present Style
AuthorHarry Johnson
PublisherH. Johnson, 1888
Original fromHarvard University
DigitizedJul 2, 2007
Length197 pages
  
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