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Alaska American lobster Atlantic and Gulf Atlantic mackerel Atlantic ocean perch average blue crab Bluefish bottom breaded shrimp butterfish calories catfish caught cod fillets color commercial catch commercial fishermen cooked crabmeat Croaker dogfish Dungeness crab eviscerated fat content feet fillets firm fish portions fish sticks fishery fishing season flavor flesh Florida flounder freshwater frozen fillets gear Greenland turbot groupers haddock fillets hake imports king crab landings lingcod million pounds annually mullet nets North Carolina otter trawl ounces oysters Pacific Coast packed percent pilchards pollock pounds in 1985 principal red snapper restaurants retail stores rockfish sablefish salmon sardines Scup sea bass sea scallop sea trout seafood shell shrimp smelt snow crab soft-shell clams sold sole spawning species spiny lobster squid steaks striped bass supply Swordfish tails tuna U.S. catch U.S. fishermen U.S. market United waters weigh western halibut world catch yellow perch