Organic Garden Basics: Five Easy Steps to Growing Organically
One of Britain's leading organic gardeners shows how to create a natural garden that looks great, teems with wildlife, and yields delicious, healthy produce. Almost everyone has concerns about how pesticides, fungicides, insecticides, and other chemicals affect both the environment and our food, and gardeners everywhere are choosing to go organic. They'll discover the smartest and most successful ways to achieve their goal on these information-packed and beautifully designed pages. More than 200 illustrations and detailed advice cover such issues as soil improvement, making compost, choosing the right plants, growing fruits and vegetables, and planning the garden. One eye-opening chapter follows a garden for an entire year, complete with guidance on seasonal care and maintenance-so everything stays in tip-top shape.
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Make your own compost
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aphids attractive beans beds beetles beetroot beneficial insects better birds blackcurrants Bordeaux mixture brassicas cabbages carrots caterpillars clippings cloches Clubroot comfrey companion plants compost heap containers cover cultivars deep diluted seaweed solution dry weather early autumn early spring effective encourage especially fertility flavour flies flowers frost Garlic grass green manure greenhouse ground groundcover grow grown growth herbs keep killed late spring late summer late winter leaf leaves leeks lettuces lime liquid feed marigolds mid-spring midsummer mildew mixed moist moisture mulch nettles nutrients onions Organic gardeners organic material ornamental areas overwintering peas perennial weeds pests pests and diseases plastic polytunnel potatoes predators prevent protect Prune rake raspberry raspberry beetles red spider mites regularly Remove rich soil roots sawflies seaweed seed seedlings shrubs slugs sown space spinach Spray summer savory sunny sweetcorn tomatoes trees tubers warm wasps well-rotted manure whiteflies wildlife worms