Understanding Clinical Nutrition

Front Cover
West Publishing Company, 1991 - Medical - 382 pages
1 Review

From inside the book

What people are saying - Write a review

User Review - Flag as inappropriate

After readig this book I asked myself the following:
Need to lose weight?
How to lose weight fast ?
How to lose weight in a week ?
And now ... read my successful story here
==>> http://herbsin.com/CathysWeightLossDiet.html
Some excerpts from my diary:
- exercise equipment care personal fitness and abdominal
- exercise equipment electrical abdominal
- exercise equipment fitness abdominal and care personal
- exercise equipment fitness abdominal and personal care
- exercise equipment fitness abdominal care and personal
Good Luck!
 

Contents

Nutrition and Immunity
8
Nutrition and Drug Therapy
15
Health Messages on Food Labels
27
Copyright

56 other sections not shown

Common terms and phrases

About the author (1991)

Cataldo received her B.S. in community health nutrition from Georgia State University in 1976 and her M.M.Sc. in clinical dietetics from Emory University in 1979. She is a certified nutritiion support dietitian and continues to do consulting work.

Sharon Rady Rolfes received her M.S. in nutrition and food science from Florida State University. She is a founding member of Nutrition and Health Associates, an information resource center that maintains a research database on over 1,000 nutrition-related topics. She has taught at Florida State University and coauthored several other college textbooks, including UNDERSTANDING NUTRITION and NUTRITION FOR HEALTH AND HEALTH CARE. In addition to writing, she serves as a consultant for various educational projects. Her volunteer work includes serving on the board of Working Well, a community initiative dedicated to creating a healthy workforce. She maintains her registration as a dietitian and membership in the Academy of Nutrition and Dietetics.

Bibliographic information