Ethnic Cooking the Microwave Way

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Lerner Publications, 1994 - Juvenile Nonfiction - 46 pages
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Provides microwave instructions for international dishes, including appetizers, beverages, soups, main dishes, side dishes, and desserts

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Contents

How a Microwave Oven Cooks
7
AN INTERNATIONAL MENU
18
SOUPS
26
MAIN DISHES
33
DESSERTS
39
METRIC CONVERSION TABLE
45
Copyright

About the author (1994)

Nancy Cappelloni, EdD, has taught at the elementary level and in early childhood education fortwenty years. She is currently an adjunct professor at the University of SanFrancisco and teaches kindergarten.

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