Chilling Injury of Horticultural Crops
This book provides readers with a historical background as well as current knowledge and theories on chilling injury. This exciting volume covers a broad scope of topics-from basic concepts to practical applications. This work also brings together discussions on various aspects of chilling injury. It gives basic information which describes biochemical changes, molecular basis, and concepts of chilling injury. Additionally, it describes the development of chilling injury in crops of tropical, subtropical, and temperate origin. This interesting resource places emphasis on assessment, prevention, and reduction of chilling injury. It also provides an extensive collection of references at the end of each chapter which offers the reader an abundance of resources for further detailed study. Researchers and students in plant physiology, horticulture and agronomy will find this book most valuable.
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Ultrastructural Changes During Chilling Stress
CONTRIBUTING FACTORS AND ASSESSMENT OF CHILLING INJURY
Lipids in Relation to Chilling Sensitivity of Plants
Effect of abscisic acid on chilling injury of zucchini squash
J Plant Growth Regul (1991) 10:10t-105. Journal of. 'Plant. G wth. gulation. 9 I991 Springer-Verlag New York Inc. Effect of Abscisic Acid on Chilling Injury ...
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IV. PHYSIOLOGICAL DISORDERS
Chilling injury of horticultural crops. CRC Press, Boca Raton, FL, 313 p. 22. WANG, cy 1993. Approaches to reduce chilling injury of fruits and vegetables. ...
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Postharvest Biology and Technology : Characterization of chilling ...
Wang, 1990 cy Wang, Alleviation of chilling injury of horticultural crops. In: cy Wang, Editor, Influence of Chilling Stress on Ethylene Production, ...
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Effect of chilling and subsequent storage at 20°C on electrolyte ...
Chilling injury of horticultural crops: An. overview. - hortscience 17: 161-162 ... In Chilling Injury of Horticultural Crops (cy. Wang, ed.), pp. 201-2(19. ...
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Wang CY (1990) ‘Chilling injury of horticultural crops.’ (CRC Press:. Boca Raton, FL, USA). Wild BL (1993) Reduction of chilling injury in grapefruit and ...
Aerobic-Anaerobic Metabolic Transition in 'Hass' Avocado Fruits ...
Chilling Injury of Horticultural Crops. Florida: CRC Press , pp. 223-231. Meir Sh., Naiman D., Akerman M., Hyman jy, Zauberman G. and Fuchs Y. (1997). ...
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Influence of Postharvest Curing on ‘Marsh’ Grapefruit Quality ...
Revista Iberoamericana de. Tecnología Postcosecha 5:16-25. Wang, cy 1990. Alleviation of chilling injury of horticultural crops. p. 281-302. In: ...
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THE EFFECTS OF LOW TEMPERATURE ON THE GROWTH AND TOTAL PROTEIN ...
Chilling injury of horticultural crops. CRC Press, Boca Raton, FL,. pp. 3–15. EFFECTS OF LOW TEMPERATURE ON CICER ARIETINUM SEEDLINGS. 377. Acta Bot. Hung. ...
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LI, (1982) Chilling injury of horticultural crops: an overview. Hortscience 17: 161-162. Murata. N,. Ishizakinishizawa Q, Higashi S, Hayashi ...
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Article Request Page
Overview on Chilling Injury of Horticultural Crops. In Chilling Injury of Horticultural Crops, 3-16, cy Wang, ed. CRC Press, Inc. Boca Raton, Florida. ...