5 pages matching clove garlic in this book
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1/2 teaspoon salt 1/4 teaspoon pepper ALBONDIGAS American or longhorn avocado beef 1 medium broth brown sugar cheese melts CHILI CON QUESO chilies 4 oz CHILIES RELLENOS Chopped scallions cinnamon clove garlic cooking oil corn chips corn tortillas cup canned tomatoes cup chopped onion cup grated longhorn cup sour cream cup water cups cooked diced green chilies dish dough Drain on paper enchilada sauce favorite filling flavor garlic powder GAZPACHO grated cheese grated longhorn Cheddar Grazia green onions green pepper guacamole Heat hot oil ingredients longhorn Cheddar cheese meat medium onion Mexican food minced mixture Monterey jack paper towel pepper to taste pound ground beef refried beans rice Rita Davenport salsa page 20 salt 1 teaspoon salt and pepper Sauté scallions or green Shredded lettuce Simmer sour cream Sprinkle with grated stirring occasionally Tabasco sauce tablespoons shortening teaspoon chili powder tomato sauce tortillas page 50 Worcestershire sauce