Cordials from Your Kitchen

Front Cover
Storey Communications, 1997 - Cooking - 171 pages
4 Reviews
This complete guide serves up more than 100 easy recipes for delicious cordials to suit every occasion, including fruit-, nut-, herb-, and cream-based liqueurs, "candy cordials, " coffee liqueurs, and flavored brandies, vodkas, and rums. Cordials from Your Kitchen offers home-crafted versions of popular and traditional favorites, along with an astonishing array of original recipes. This thorough guide also presents simple recipes for using cordials to make delicious dishes, desserts, and spirited fruits, and suggests creative gift-giving ideas.

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Review: Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

User Review  - Literary Lion - Goodreads

Great recipes, easy instructions, common-sense tips...and did I mention great recipes? This is the beginner's cordialing book for which I've been looking. Read full review

Review: Cordials from Your Kitchen: Easy, Elegant Liqueurs You Can Make & Give

User Review  - frogfairie - Goodreads

3 1/2 stars True, I didn't read *every* word in the book but I did skim through enough to realize that I think I need to buy this one. There are so many recipes, quite a few with "Quck & Easy ... Read full review

About the author (1997)

Pattie Vargas is an avid home winemaker and the co-author of several books, including Cordials from Your Kitchen and Making Wild Wines & Meads. She lives in Ohio.

Richard Gulling isnbsp;co-author of Cordials from Your Kitchen and Making Wild Wines & Meads. He lives in Ohio.

Bibliographic information