An Encyclopaedia of Gardening: Comprising the Theory and Practice of Horticulture, Floriculture, Arboriculture, and Landscape-gardening, Including All the Latest Improvements; a General History of Gardening in All Countries; and a Statistical View of Its Present State, with Suggestions for Its Future Progress in the British Isles |
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Common terms and phrases
abundance afterwards ancient animal appear apple artificial bark beauty botanic garden botanists botany carbonic acid Caserta celebrated century cherry chiefly climate common considered contains culinary vegetables cultivated culture Daines Barrington Dutch earth England English garden epidermis Europe exotics extensive feet fibres flowers forests formed fountains France French fruit-trees fruits Germany grapes green-house grounds hedges Hirschfield history of gardening Holland Hort horticulture hot-houses introduced Italian Italy Jardins juice kitchen-garden laid leaves lime Linnĉus Lombardy luxury magnificent manure matter mentioned modern style Moist Monogyn natural observes orange-trees ornamental plants oxygen palace park parterres peaches pear picturesque pine-apple Pliny Prince Prince de Ligne principal produced reign remarkable Roman roots royal gardens Russia scenery Scotland SECT seeds shrubs situation soil sorts species stamens SUBSECT substances surface taste terraces Tour trees variety villa vine walks whole wood