Kosher by Design Short on Time: Fabulous Food Faster

Front Cover
Mesorah Publications Limited, 2006 - Cooking - 306 pages
3 Reviews
From Susie Fishbein, author of the most popular kosher cookbook series ever, comes a tantalizing new volume tailored for the time constrained cook in all of us! Featuring the high quality approach associated with the first three volumes, Fishbein serves up uncompromisingly delicious recipes that are short on prep and long on taste and eye appeal. Destined to be a best seller, Short On Time may reinvigorate a treasured American tradition: a home cooked evening meal together! Says Fishbein, ?This is the book all my friends ? and their friends ? have been waiting for!? Features Include: 140 brand-new delectable recipes Full-color photo illustrates each finished recipe Clearly stated prep and cooking times Speedy clean up Calls for common ingredients and minimal cooking implements Easy to follow instructions Quick and easy table d'cor ideas for entertaining Comprehensive cross-referenced index

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Review: Kosher by Design Short on Time: Fabulous Food Faster

User Review  - Jennye Woolf - Goodreads

Some good ideas, but the recipes I have tried are lacking in depth and require challenging to find prepared kosher ingredients. Read full review

Review: Kosher by Design Short on Time: Fabulous Food Faster

User Review  - Lindsay - Goodreads

I have made many of the recipes out of this book. Some that are really good are: orange cornmeal bread, pumpkin cranberry muffins, Cucumber Salad, Morrocan meat turnovers, Za'atar chicken, cornflake ... Read full review

About the author (2006)

Susie Fishbein is an everyday cook who loves to share her passion for cooking and entertaining with friends and family. It was this passion and enthusiasm that led to the creation of her best-selling cookbooks, Kosher by Design, Kosher by Design Entertains, and the brand new Kosher by Design Kids in the Kitchen. In addition to being a successful cookbook author, Susie is also a wife and the mother of three daughters and one son. She is a graduate of Queens college in New York and taught fourth grade for several years at a progressive school in Oceanside, NY. Susie travels the country sharing recipes and techniques through book signings and cooking demonstrations. She has appeared on national television shows such as The Today Show, Living It Up with Ali & Jack, and Sheila Bridges Designer Living.

John Uher owns the well-known studio bearing his name in mid-town Manhattan. For more than twenty years, he has specialized in exceptional food and beverage photography.

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