100 pages matching Things a Lady Would Like to Know ~ Henry Southgate in this book
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allspice almonds anchovy apples bake baste bay leaf beat beef boiling water bones brandy bread bread-crumbs broth brown butter carrots cayenne pepper celery chopped clean cloth cloves cold water cover cream currants custard cutlets dessert-spoonful dish fish flavour flour forcemeat fowl fresh butter fried garnish gently grated gravy half an hour inch isinglass jelly juice ketchup lemon lemon-peel let it boil liquor little salt loaf sugar mace Mashed meat melted butter mould mushroom mutton nutmeg onions oven parsley peas peel pepper and salt pieces pint port wine potatoes pound powdered Pudding puff paste quart quarter rice rind Roast salt-spoonful of salt sauce saucepan season serve sieve skim slices soluble cayenne soup spoonful stew stewpan stir strain suet sweet herbs table-spoonful taste tender thick thicken thin tureen turnips twenty minutes veal Vegetables vinegar wash wine wine-glassful yolks
Emily Allen - Culinary Exhibition: Victorian Wedding Cakes and ...