Bon Appetit 30-Minute Main Courses: Over 200 Simple and Sophisticated Recipes

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Knopf Doubleday Publishing Group, Sep 1, 1996 - Cooking - 191 pages
2 Reviews
More than two hundred delicious recipes, none of which take more than thirty minutes of preparation, include a wide range of main course meals, divided into sections on Pasta and Pizza, Poultry, Seafood, Meats, and Meatless dishes. 25,000 first printing.

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LibraryThing Review

User Review  - vancouverlori - LibraryThing

While I've shied away from many of the recipes because the flavours look just a little too exciting for my plain-patated family to enjoy, there's a few in here that are family favourites. Like ... Read full review

Review: Bon Appetit 30-Minute Main Courses: Over 200 Simple and Sophisticated Recipes

User Review  - Cheryl Schibley - Goodreads

A real go-to cookbook I've used for a long time. Read full review

About the author (1996)

Bon Appetit is America's leading food & entertainment magazine

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