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Books Books 21 - 30 of about 48 related to The Good Beer Book.    

Beers of the World

David Kenning - Cooking - 2009 - 320 pages
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The Naked Pint: An Unadulterated Guide to Craft Beer

Christina Perozzi, Hallie Beaune - Cooking - 2009 - 336 pages
From Stouts, Barleywines, and Lambics to food pairing, tasting, and homebrewing—this is beer as you’ve never known it before. The Naked Pint is a definitive primer on craft ...
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The beer companion: an essential guide to classic beers from around the world

Brian Glover - Cooking - 1999 - 64 pages
This book is a fascinating, all-encompassing guide to beer that explains the history of favorite brews, how they are made, and the full range of possibilities each beer ...
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Wisconsin's Best Breweries and Brewpubs: Searching for the Perfect Pint

Robin Shepard - Biography & Autobiography - 2001 - 300 pages
This information-packed guidebook introduces you to more than sixty breweries and brewpubs—from the Shipwrecked Brew Pub in Egg Harbor, to smaller craft breweries like Capital ...
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The Little Black Book of Beer: The Essential Guide to the Beloved Brewski

Ruth Cullen - Cooking
This ''Essential Guide to the Beloved Brewski'' provides a world of beer knowledge at your fingertips! Includes descriptions and recommendations for 33 different styles of beer ...
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The Beer Journal

Chris Wright - Cooking - 2007 - 244 pages
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America's Best Brews

Steve Johnson - Cooking - 1997 - 314 pages
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