Betty Crocker - Cooking - 2007 - 224 pages
Offers more than one hundred forty recipes featuring whole grains, from breakfasts and breads to fast dinners, easy entrees, and desserts.
Alain Braux - Cooking - 2010 - 296 pages
Chef Braux demonstrates a vast knowledge of the gluten-free, casein-free diet, bringing together in one book not only how and why this diet works for both individuals on the ...
Linda Rosensweig - Cooking - 1996 - 384 pages
A comprehensive cookbook featuring the latest in vegetarian cusine includes thirty-day menu plans and 250 easy-to-prepare recipes, such as minestrone with cheese dumplings
"Don" Rudy Cortes - Computers - 2008 - 656 pages
Discover how to achieve the stunning imagery and dazzling effects that wow audiences in animated and live action motion pictures. "The RenderMan® Shading Language Guide" shows ...
Meri Raffetto, Rust - Health & Fitness - 2010 - 384 pages
Keep a low GI diet with delicious and simple recipes Using the glycemic index is not only a proven method of losing and maintaining weight safely and quickly, it's also an ...