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Books Books 31 - 40 of about 48 related to The Reach of a Chef: Beyond the Kitchen.    

The Hunger: A Story of Food, Desire, and Ambition

John DeLucie, Graydon Carter - Biography & Autobiography - 2009 - 256 pages
A page-turning memoir from the chef of The Waverly Inn, New York City's vaunted celebrity gathering spot The Hunger is an insider's romp through the crazy life of the ...
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Dining Out: Secrets from America's Leading Critics, Chefs, and Restaurateurs

Andrew Dornenburg, Karen Page - Cooking - 1998 - 368 pages
This book is the first of its kind to examine what defines fine food in America and it introduces us to many individuals who shape our views about food. Using other successful ...
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How to Cook Like a Man: A Memoir of Cookbook Obsession

Daniel Duane - Biography & Autobiography - 2012 - 224 pages
The California surfer author of Caught Inside recounts how he assumed his family's culinary duties upon becoming a father, describing how he learned to prepare classic dishes ...
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Fondues and Hot Pots

Susan Fuller Slack - Cooking - 2001 - 245 pages
Whether it's a nod to 70s nostalgia or a return to the classic family get-together, these table-top treasures put the fun back into food. With the easy recipes in Fondues and ...
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What to Drink with What You Eat: The Definitive Guide to Pairing Food with ...

Andrew Dornenburg, Karen Page - Cooking - 2009 - 368 pages
Winner of the 2007 IACP Cookbook of the Year Award Winner of the 2007 IACP Cookbook Award for Best Book on Wine, Beer or Spirits Winner of the 2006 Georges Duboeuf Wine Book of ...
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99 Fabulous Food Websites You Can't Eat Without

Peter Spellos, Jim Spellos - Cooking - 2006 - 120 pages
A food lovers/home chefs reference/guide book, focusing on 99 great on-line culinary resources. The book offers valuable cooking info, food services, and history, all served ...
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