Eileen Clarke - Cooking - 2003 - 208 pages
This savory cookbook offers more than 90 recipes for upland game birds such as quail pheasant turkey dove ruffed grouse chukars woodcock and many others
Slyvia Gashline - Cooking - 1999 - 160 pages
Learn the various methods for cleaning fish, from field dressing to filleting to cleaning. Find out how to cook your catch, from broiling to poaching to smoke cooking. Create ...
Sylvia G. Bashline - Cooking - 2000 - 266 pages
The former food columnist for "Outdoor Life" magazine both educates and amuses as she presents over 200 time-honored recipes, from Curried Fried Squirrel to Shark Tetrazzini.