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Books Books 21 - 30 of about 46 related to Physiology of Crop Production.    

Climate Change and Rice

Shaobing Peng - Science - 1995 - 374 pages
Any change in the world's climate is a potential threat to global food security. Climate change such as increase in CO2, temperature and ultraviolet-B radiation will influence ...
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Seed biology and the yield of grain crops

Dennis B. Egli - Nature - 1998 - 178 pages
The food supply to an expanding world population is based on grain crops (i.e. crops harvested for their seeds). Therefore, understanding the process of seed growth and its ...
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Advances in Agronomy

Donald L. Sparks - Science - 2003 - 284 pages
Advances in Agronomy continues to be recognized as a leading reference and a first-rate source of the latest research in agronomy. Major reviews deal with the current topics of ...
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Crop Yield: Physiology and Processes

Donald L. Smith, Chantal Hamel - Technology & Engineering - 1999 - 504 pages
This book summarizes recent research on the physiology of yield of all the world's major field crops. The authors focus on the development of crop yield, the physiology ...
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The Physiology of Plants Under Stress: Soil and Biotic Factors, Volume 2

David M. Orcutt - Nature - 2000 - 683 pages
This second of a two-part treatise describes the phenomena of plants under stress, describing the relationship between plant structure, development, and growth and such ...
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Redesigning Rice Photosynthesis to Increase Yield

P.L. Mitchell, B. Hardy - Science - 2000 - 300 pages
Rice yields need to increase in order to keep pace with the growing population of Asia and to alleviate hunger and poverty. There appears, however, to be a biophysical limit ...
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