 | Gianluca Rottura - Cooking - 2004 - 136 pages
The supposed "scary" and "difficult" subject of wine is broken down so anybody can learn and understand wine with just a few quick reads. | |
 | Oz Clarke - Vineyards - 2002 - 344 pages
Through its unique cartography--more than 75 spectacular, hand-painted panoramic maps--and Clarke's lively and opinionated prose, this revolutionary atlas illustrates and ... | |
 | Larry Walker, Wink Lorch - Cooking - 1999 - 320 pages
Over 300 pages of practical information on buying, tasting, and storing wine make this elegant volume the standard reference. Includes thumbnail entries on wine styles, regions ... | |
 | Joanna Simon - Antiques & Collectibles - 2001 - 232 pages
Open the pages of this inspiring guide and uncork the exciting world of wine. Award-winning wine writer Simon steers the reader through a tantalizing range of styles, grape ... | |
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