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Books Books 1 - 10 of about 45 related to Fresh Food from Small Spaces: The Square-Inch Gardener's Guide to Year-Round ....    

The Everything Small-Space Gardening Book

Catherine Abbott - Gardening - 2012 - 304 pages
Provides tips and information about creating such small gardens as layered, square-foot, vertical, and container gardens.
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All New Square Foot Gardening, Second Edition: The Revolutionary Way to Grow ...

Mel Bartholomew - Gardening - 2013 - 272 pages
Provides the latest information about setting up a square foot garden, a growing method that is based on a grid of one-foot by one-foot squares which produces large yields with ...
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Vertical Vegetables & Fruit: Creative Gardening Techniques for Growing Up in ...

Rhonda Massingham Hart, Rhonda Massingham - Gardening - 2011 - 167 pages
For experienced gardeners looking to try new techniques as well as first-time growers with tiny growing spaces, this book is the space-saving, harvest-enhancing guide to ...
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Alternative Kitchen Garden

Emma Cooper - Gardening - 2010 - 371 pages
The Alternative Kitchen Garden is an evolving idea of what a kitchen garden could be in the twenty-first century: organic, environmentally sustainable, resilient, and about ...
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Fabulous Food from Every Small Garden

Mary Horsfall - Gardening - 2009 - 221 pages
Fabulous Food from Every Small Garden shows how to grow food at home in even the smallest of spaces. It explores the reasons for growing your own food, including the many ...
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Gardener to gardener seed-starting primer & almanac: hundreds of great ideas ...

Vicki Mattern - Gardening - 2001 - 230 pages
Reveals tricks for starting seeds, creating healthy soil, tending gardens, and taking advantage of the full growing season.
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Food Grown Right in Your Backyard

Colin McCrate, Brad Helm - 2012 - 320 pages
* Full color with instructional photographs and garden-design illustrations * Easy, inspiring intro for first-timers who want to grow their own food while saving money and time ...
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The Vegetable Gardener's Guide to Permaculture: Creating an Edible Ecosystem

Christopher Shein - Gardening - 2013 - 272 pages
Once a fringe topic, permaculture is moving to the mainstream as gardeners who are ready to take their organic gardening to the next level are discovering the wisdom of a ...
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