Food in Greece

Front Cover
Rourke Publications, Nov 1, 1991 - Cooking - 32 pages
0 Reviews
Describes the food products, cooking and eating customs, and festivals of Greece. Includes recipes.

What people are saying - Write a review

We haven't found any reviews in the usual places.

Contents

An Introduction to Greece
6
Ancient Greece
8
History and Government
10
Agriculture and Industry
12
Holidays in Greece
14
Food Customs in Greece
16
Some Greek Specialties
18
A Festive Meal
20
A Lenten Meal
24
A Summer Meal
26
An Everyday Meal
28
Glossary of Cooking Terms
29
Greek Cooking
31
Index
32
Copyright