Wild About Greens: 125 Delectable Vegan Recipes for Kale, Collards, Arugula, Bok Choy, and Other Leafy Veggies Everyone Loves
Celebrated vegan and vegetarian cookbook author Nava Atlas serves up a comprehensive collection of scrumptious recipes, all featuring ultra-healthy, super-nutritious leafy greens.
Kale, collards, spinach, Asian greens, and many more leafy greens are a breeze to grow and prepare--and these 125 recipes showcase the most commonly used varieties in a wide selection of flavorful dishes. Nava's up-to-the-minute ideas range from using sturdy collard greens as wrappers for savory fillings to making luscious dips from arugula and watercress. There's even a section on green juices and smoothies that make it easier than ever to incorporate the most nutritious foods on earth into delicious everyday fare that everyone can enjoy.
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Review: Wild About Greens: 125 Delicious Recipes from Hearty Soups & Stews to Succulent Sautes & SmoothiesUser Review - Kim - Goodreads
Some really great vegan recipes that have become part of the regular dinner rotation. This book would not be good for a beginning cook since some recipes have omissions in the cooking instructions like heat level and cooking times. Read full review
Review: Wild About Greens: 125 Delicious Recipes from Hearty Soups & Stews to Succulent Sautes & SmoothiesUser Review - Anderson County Library - Goodreads
I read this book to learn more about how to use a different variety of greens, which was very helpful. Nava Atlas gives good advice about choosing greens and what they're good for. I enjoyed learning ... Read full review