BooksSitemapCookingCourses & DishesAppetizers
1000 ricette di antipasti by Emilia Valli - 2013
101 pretentious hors d'oeuvres by Gerald H. Crown - 1983 - 112 pages
200 Appetizers by Donna Kelly, Sandra Hoopes - 2012 - 208 pages
200 Appetizers by Donna Meeks Kelly - 2012 - 208 pages
3 in 1 Appetizers, Dinner, Dessert by Lou Weber - 2008 - 288 pages
50 Great Appetizers by Johns, Pamela Sheldon - 2009 - 111 pages
500 low-fat and fat-free appetizers, snacks, and hors d'oeuvres by Sarah Schlesinger - 1996 - 451 pages
500 snacks - 1953 - 48 pages
500 snacks by Culinary Arts Institute - 1940 - 48 pages
A book of appetizers by Helen Evans Brown - 1958 - 144 pages
All about Party Foods & Drinks by Irma von Starkloff Rombauer, Marion Rombauer Becker, Ethan Becker - 2002 - 128 pages
Alphabet snacks by Elizabeth McKinnon - 2001 - 47 pages
Amuse-Bouche by Rick Tramonto, Mary Goodbody - 2011 - 288 pages
Antipasti by Clare Ferguson, Peter Cassidy - 2002 - 64 pages
Antipasti by Antonio, Antonio Carluccio, Priscilla Carluccio, Andre Martin - 1999 - 64 pages
Antipasti! by Carla Bardi, Claudia Carbone, Time-Life Books, Marco Lanza - 1998 - 122 pages
Antpasti by Abigail Brown, Melissa Webb - 2007 - 77 pages
Anytime appetizers - 1985 - 96 pages
Appealing Appetizers by Annette Gohlke - 1982 - 64 pages
Appetising hors d'oeuvres by Stephane Souvlis, Janet Lodge, Di Kirby - 2003 - 80 pages
Appetizers by Christian Zorer - 2007 - 127 pages
Appetizers by Marisa Curatolo - 1999 - 180 pages
Appetizers by Sue Brownlee, Sunset Books - 1990 - 96 pages
Appetizers by Mable Hoffman - 1988 - 160 pages
Appetizers by Jean Paré - 1985 - 160 pages
Appetizers by Mable Hoffman, Gar Hoffman - 1980 - 160 pages
Appetizers & Party Snacks - 1989 - 96 pages
Appetizers and Small Meals by Mable Hoffman - 1997 - 246 pages
Appetizers Cookbook by Gooseberry Patch - 2002 - 32 pages
Appetizers in a Japanese Mood by Yukiko Haydock, Robert Haydock - 1992 - 160 pages
Appetizers on the Grill by Barbara Grunes - 1992 - 156 pages
Appetizers! by From the Editors of Good Housekeeping - 2006 - 240 pages
Appetizers, appetizers, appetizers by Judi Olstein - 1993 - 95 pages
Appetizers, canapes and toast by Pierre-Emmanuel Malissin
Appetizers, dips and party snacks - 1982 - 80 pages
Appetizers, dips and party snacks by Outlet, Rh Value Publishing - 1982 - 80 pages
Appetizers, hors d'oeuvres & salads by Irena Chalmers - 1987 - 80 pages
Appetizing hors d'oeuvres by Cole Group - 1995 - 96 pages
Apéros dînatoires - 2011
Art of the Cocktail Party by Leslie Brenner - 1994 - 294 pages
Asian Tapas and Wild Sushi by Trevor Hooper - 1998 - 153 pages
Beginning Again by Rockdale Ridge Press, Rockdale Temple Sisterhood - 1982 - 224 pages
Beginning light by Sue Richard, Barbara S. Rosenberg - 1990 - 258 pages
Beginnings & endings by Beta Sigma Phi - 2003 - 222 pages
Best Recipes by W H Smith Publishers - 1991 - 96 pages
Best recipes for appetizers by Betty Crocker - 1989 - 112 pages
Better homes and gardens snacks and appetizers by Better Homes and Gardens Books - 1974 - 112 pages
Betty Crocker Easy Appetizers by Betty Crocker Editors - 2012 - 48 pages
Big Beautiful Book of Hors D'Oeuvres by Julia Weinberg - 1980 - 176 pages
Bite by Bite by Peter Callahan, Raquel Pelzel, Martha Stewart - 2011 - 256 pages
Bite Size by Francois Payard - 2006 - 176 pages
Bocaditos by Reed Hearon - 1997 - 119 pages
Bold Appetizers by Angelo McDonnell - 2003 - 100 pages
Book of hors d'oeuvres by Lucy Grace Allen - 1930 - 119 pages
Bruschette e crostoni by AA. VV. - 2012
Canapes by Eric Treuille, Victoria Blashford-Snell - 2009 - 168 pages
Canapés Made Easy by Abigail Brown, Melissa Webb - 2003 - 80 pages
Canapés, Toasts et Amuses Bouches by Pierre-Emmanuel Malissin
Caviar by Susan R. Friedland - 1986 - 152 pages
Cesar by Olivier Said, James Mellgren, Maggie Pond - 2003 - 224 pages
Cheese Hors D'Oeuvres by Hallie Harron - 2008 - 95 pages
Cheese Hors D'Oeuvres by Hallie Harron - 2008 - 95 pages
Cheese Hors d'Oeuvres by Hallie Harron - 2008 - 96 pages
Cheesecakes - 2001 - 94 pages
Chip and dip lovers cook book by Susan K. Bollin - 1993 - 109 pages
Classic Appetizers by Publications International, Ltd - 2005 - 31 pages
Classic home cooking appetizers by Publications International, Ltd - 2002 - 62 pages
Cocktail Food by Mary Corpening Barber, Sara Corpening Whiteford, Lori Lyn Narlock, Carin Krasner - 1999 - 132 pages
Cocktail Food by Narlock, Lori Lyn, Corpening Whiteford, Sara - 1999
Cocktail Food by Mary Corpening Barber, Sara Corpening Whiteford, Lori Lyn Narlock, Carin Krasner - 1999 - 132 pages
Cocktails and Hors D'Oeuvres by Ina C. Boyd - 1978 - 178 pages
Company's coming by Marty Willey, Kathy Tully, Dick Willey - 1981 - 127 pages
Contemporary by Fiona Roberts - 2006 - 96 pages
Cooking by the garden calendar by Ruth Appleton Jeremiah Matson - 1955 - 258 pages
Cooking class appetizers cookbook by Publications International, Limited - 1993 - 94 pages
Cooking for kids - 2004 - 93 pages
Cooking Italian - 1999 - 123 pages
Craquez pour les biscuits apéros ! - 2011
Creative appetizers by Anne Willan - 1997 - 127 pages
Da kine pupu book by Cocojoe's Products - 1973 - 55 pages
Delicias Sin Cubiertos by Press International Trident, Trident Press International - 2003 - 64 pages
Delicious Bite-Size by frances (INT) Eames, Gunter (PHT) Beer - 2007 - 96 pages
Delicious Dips by Diane Morgan - 2004 - 124 pages
Delicious Dips by Diane Morgan - 2004 - 124 pages
Development of snack-type chips from peanuts by Kay McWatters, Evan Kell Heaton - 1972 - 17 pages
Deviled Eggs by Debbie Moose - 2008 - 95 pages
Deviled Eggs by Debbie Moose - 2004 - 96 pages
Dimsum by Margaret Leeming, May Man-hui Huang - 1985 - 160 pages
Dip It! by Rick Rodgers - 2012 - 208 pages
Dip It! by Rick Rodgers - 2002 - 208 pages
Dips, Spreads & Dressings by Jean Paré - 1999 - 104 pages
Easy and Elegant by Nonnie Cameron, Diane Phillips - 1984 - 56 pages
Easy and elegant by Lucette Lapointe, Suzanne Lapointe - 1973 - 128 pages
Easy Appetizers by Publications International, Ltd - 2005 - 31 pages
Easy Appetizers by Maxine Clark - 2004 - 64 pages
Easy Gourmet Appetizers & Ligh by Charlotte Turgeon, Rh Value Publishing - 1984 - 76 pages
Enjoy! by Karen Brimacombe, Best of Bridge Publishing Ltd - 1980 - 208 pages
Entertaining by Wilton Industries, Incorporated, Wilton Enterprises - 1994 - 96 pages
Entremeses, Pasabocas/quick Snacks by Dede Wilson - 2004 - 274 pages
Family Living: Simply Delicious Snacks by Inc. Leisure Arts, Riverwood Press - 2008 - 48 pages
Fashionable first courses by Arabella Boxer (Lady.) - 1987 - 80 pages
Fast & flashy hors d'oeuvres by Michele Braden - 1988 - 320 pages
Fast & flashy hors d'oeuvres by Michele Braden - 1988 - 320 pages
Fast and Fabulous Hors D'Oeuvres Appetizers by Polly Clingerman - 1987 - 64 pages
Fast Appetizers by Hugh Carpenter, Teri Sandison - 2004 - 112 pages
Favorite brand name recipes by Consumer Guide - 1982 - 144 pages
Feasts of Eden by Ruby C. Thomas - 1990 - 222 pages
Fiery Appetizers by Dave DeWitt, Nancy Gerlach - 1993 - 87 pages
Fine Cooking Appetizers by Fine Cooking Magazine - 2010 - 252 pages
Fine Cooking Appetizers by Fine Cooking Magazine - 2010 - 252 pages
Finger Food by Kay Halsey, Le Cordon Bleu, France) Cordon Bleu (School : Paris - 1999 - 64 pages
Finger food & party snacks - 1995 - 96 pages
Finger food & party snacks by Linda Fraser - 1995 - 96 pages
Finger Sandwiches by Kim Hendrickson - 2008 - 132 pages
First Course Dishes by Susan Dixon, Beeton, Mrs. Beeton (Isabella Mary) - 1986 - 63 pages
Fondue and Hot Dips by Joanna White - 2004 - 123 pages
Food Lovers Mezze by Beverly Le Blanc, Parragon, Incorporated - 2007 - 96 pages
Fresh ways with appetizers by Time-Life Books - 1988 - 144 pages
Fresh ways with appetizers by Time-Life Books - 1988 - 144 pages
Fresh ways with hors-d'oeuvre by Time-Life Books - 1995 - 144 pages
Fresh ways with snacks and canapés by Time-Life Books - 1995 - 144 pages
Fresh ways with terrines & pâtés by Time-Life Books - 1989 - 144 pages
Friday Night Bites by Karen Berman - 2009 - 256 pages
From Tapas to Meze by Joanne Weir - 1994 - 288 pages
Gli antipasti by Anna Del Conte - 1994 - 57 pages
Good Eating's Party Snacks and Appetizers - 2012 - 198 pages
Good things for entertaining - 2001 - 48 pages
Gourmet Appetizer Cookbook by Naomi Arbit, June Turner - 1979 - 64 pages
Gourmet Game Night by Cynthia Nims - 2011
Gourmet Game Night by Cynthia Nims - 2011 - 160 pages
Gourmet Game Night by Cynthia Nims - 2010 - 160 pages
Gourmet on the go cookbook by Naomi Arbit, June Turner - 1974 - 64 pages
Great Snacks & Appetizers by Orla Broderick - 1996 - 63 pages
Great tapas by Silvana Franco - 2000 - 96 pages
Half-Baked Gourmet by Jan Turner Hazard - 2004 - 176 pages
Healthy first courses by Diane Rossen Worthington, Chuck Williams - 1995 - 128 pages
Healthy first courses by Diane Rossen Worthington, Chuck Williams - 1995 - 128 pages
Holiday appetizers by Publications International, Ltd - 2005 - 30 pages
Holiday appetizers - 2000 - 94 pages
Holiday appetizers - 2000 - 94 pages
Holiday Entertaining Essentials: Festive Dips and Appetizers by Editors of Adams Media - 2011 - 41 pages
Holiday Snacks and Appetizers by Barbour Publishing, Gail Sattler - 2002 - 160 pages
Hors D'Oervres by Jan Weimer - 2005 - 143 pages
Hors D'Oeuvre and Canapes by James Beard, Julia Child, Karl Stuecklen, Jeremiah Tower - 1999 - 173 pages
Hors d'oeuvre and canapés by James Beard - 1985 - 206 pages
Hors D'Oeuvre at Home with The Culinary Institute of America by Culinary Institute of America - 2007 - 224 pages
Hors D'Oeuvres by Vicki Liley - 2000 - 111 pages
Hors D'Oeuvres by Norman Kolpas - 1993 - 141 pages
Hors d'oeuvres by Norman Kolpas - 1993 - 141 pages
Hors d'oeuvres by Norman Kolpas - 1990 - 141 pages
Hors d'oeuvres by June Budgen - 1986 - 128 pages
Hors D'Oeuvres by Sunset - 1976
Hors d'oeuvres by Shom Atkin Edmond, Women's Club of the U. S. Embassy, Tokyo - 1959 - 104 pages
Hors d'oeuvres & appetizers by Elizabeth Price - 1978 - 128 pages
Hors d'oeuvres & first courses by Jo Ann Shirley - 1978 - 80 pages
Hors d'oeuvres and appetizers by Caroline Ellwood - 1984 - 93 pages
Hors D'Oeuvres Artistry by Julia Weinberg - 1982 - 176 pages
Hors D'Oeuvres Everybody Loves by Barksdale Furrh, Mary Leigh Furrh, Jo Barksdale - 1981 - 79 pages
How to give appetizing parties by Connie Hom - 1987 - 23 pages
Hurry-up appetizer recipes by Publications International, Limited - 1993 - 96 pages
Incredible kidedibles by Beth Brigham - 2002 - 144 pages
Just for starters by Gloria Edwinn - 1981 - 255 pages
Kebabs & snacks by Sangeeta Khanna - 2000 - 90 pages
Kids Only by Paré, Jean. - 1997 - 111 pages
La cucina del benessere. Griglia, vapore e altre cotture by AA. VV. - 2012
Le cento migliori ricette di antipasti by Emilia Valli - 2012
Making your own pâté by Joyce van Doorn - 1980 - 118 pages
Marketing wool through Texas warehouses by Fred R. Campbell, Stanley P. Davis, Letcher P. Gabbard - 1951 - 25 pages
Martha Stewart's Hors D'Oeuvres by Martha Stewart - 1992 - 176 pages
Martha Stewart's Hors D'Oeuvres Handbook by Martha Stewart, Susan Spungen, Dana Gallagher - 1999 - 496 pages
Mediterranean Appetizers by Anne Wilson - 2000 - 64 pages
Meze by Rosemary Barron - 2002 - 132 pages
Microwaving light meals & snacks by Barbara Methven - 1988 - 159 pages
Modern Cocktails & Appetizers by Martha Gill - 1998 - 128 pages
Modern Grill & Garden by Martha Gill - 1999 - 106 pages
Most Loved Appetizers by Jean Paré - 2003 - 128 pages
Multicultural snacks by Susan Ramunni Hodges - 1995 - 47 pages
My Party by Pete Evans - 2010 - 256 pages
Natale in tavola. Antipasti by AA. VV. - 2012
Nibbled by Sarah DeNardi - 2005 - 432 pages
Nibblers and munchers by Bonita Wagner - 1972 - 64 pages
Openers by Amy Nathan, Kathryn Kleinman, Jo Mancuso - 1988 - 139 pages
Openers by Amy Nathan, Kathryn Kleinman, Jo Mancuso - 1988 - 139 pages
Oriental appetizers by Yukiko Haydock, Bob Haydock - 1984 - 145 pages
Oriental appetizers & light meals by Susan Fuller Slack - 1987 - 160 pages
Our Favorite Appetizer Recipes by Gooseberry Patch - 2006 - 127 pages
Our Favorite Appetizer Recipes Cookbook by Gooseberry Patch - 2012 - 126 pages
Party Appetizers by Tori Ritchie - 2012 - 96 pages
Party Appetizers by Tori Ritchie - 2004 - 96 pages
Party Appetizers by Tori Ritchie - 2004 - 96 pages
Party Dips! by Sally Sampson - 2004 - 96 pages
Party Dips! by Sally Sampson - 2004 - 96 pages
Party food by Jan Stephenson - 2004 - 176 pages
Party food by Bridget Jones - 2003 - 256 pages
Party Food by Lorna Wing - 1998 - 160 pages
Party Snacks! by A. J. Rathbun - 2008 - 95 pages
Party Snacks! by A. J. Rathbun - 2008 - 95 pages
Party time! by Playmore, Inc - 2003
Party! by Fran Warde, Debi Treloar - 2003 - 64 pages
Pasta and More by Leonardo Castellucci, Carla Bardi, Mariapaola Dèttore - 2000 - 295 pages
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