中国贡茶

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浙江摄影出版社, 2003 - Cooking - 149 pages
该书罗列了八大篇章,叙述了中国贡茶的历史渊源、贡茶的产制工艺、品类与茶艺等茶文化史知识。介绍了唐、宋、元、明、清历代贡茶,宫廷茶事、茶礼、茶仪、茶宴等内容。

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Contents

前言门
2
历代贡茶生产中心49
49
建州贡茶61
61

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