101 More Things To Do With Ramen Noodles
Author Toni Patrick has again worked her magic with these humble noodles to create MORE tasty recipes-from breakfast to dessert and everything in between. Grab your fork and give these recipes a whirl: Ricotta Frittata, Corn Chowder, Grilled Ramen, Broccoli and Ham Casserole, Pad Thai, Turkey-Pasta Pie, Hot and Sour Ramen, Crab Lo Mein, and Thin Mint on a Stick.
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1–2 servings 15 ounces 2–4 servings 350 degrees 4–6 servings 6–8 servings Add noodles Add the noodles almonds beef ramen noodles bell pepper boil bring water broccoli butter or margarine carrots Casserole casserole dish cheddar cheese chicken breasts chicken ramen noodles chopped continue to cook cooking spray cream cup 1⁄4 cup cups 1 package drain and set eggs flavor ramen noodles green onions ground beef large bowl large frying pan large saucepan margarine medium bowl medium heat medium saucepan minced garlic mixture mushrooms nonstick cooking spray noodles and cook olive oil oven to 350 package any flavor packages 1⁄2 Parmesan cheese pork Preheat oven Ramen 2 cups red bell pepper saute seasoning packets sesame oil shrimp small bowl small saucepan Soup spinach Sprinkle tablespoon 1 tablespoon tablespoons tablespoons 1⁄4 thinly sliced tofu toss to coat tuna turkey vegetable oil vegetable ramen noodles vinegar water 1 package water any flavor zucchini