25 Ways to Cook a Mouse: For the Gourmet Cat
Carol Publishing Group, 1993 - Humor - 63 pages
With diverting instructions, dashes of catnip and charming illustrations this watershed feast of recipes like Corned Mouse and Cabbage, Burritos Con Raton, Mouse Bourguignon and Souris Printemps will elicit much purring and enthusiastic licking of whiskers. Illustrated.
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1/2 teaspoon 1/4 clove garlic Allow to cool Barbecued black pepper brisket Brown the mouse Burritos con Raton Cajun Blackened Mouse cats love cats prefer cheese chef Chipped Mouse chopped onions COOK A MOUSE cookbook cool before serving Corleone Corned Mouse Cut mousesteaks medium Deep South diced domestic shorthair Don Vito Corleone's favorite feline gourmet French cats Fried Mouse frying pan garlic powder Gourmet Cat high heat Irish ginger Jambalaya Jambalaya Mouse leg of mouse macaroni marinade melted butter minutes mouse and cut mouse cutlets mouse leg mouse strips mouseballs mouseloaf mouseribs mousestock Mousetail Soup ORSON BEAN OThis paprika Pot Pie Preheat oven prepare ratwurst Reduce heat relish Salt and pepper Saute Season to taste Season with salt Simmer skillet Slave-quarter cats sour cream Souris Printemps Sprinkle Stir tablespoon of butter Tandoori Mouse taste cat's taste teaspoon tortilla traditional white pepper Worcestershire sauce