Advances in Applied Microbiology, Volume 18
Academic Press, Feb 19, 1975 - Science - 410 pages
Advances in Applied Microbiology offers intensive reviews of the latest techniques and discoveries in this rapidly moving field. The editors are recognized experts and the format is comprehensive and instructive. Published since 1959, Advances in Applied Microbiology continues to be one of the most widely read and authoritative review sources in microbiology. Recent areas covered include bacterial diversity in the human gut, protozoan grazing of freshwater biofilms, metals in yeast fermentation processes and the interpretation of host-pathogen dialogue through microarrays.
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Chapter 2 Microbial Transformation of Pesticides
Chapter 3 Taxonomic Criteria for Mycobacteria and Nocardiae
Chapter 4 Effect of Structural Modifications on the Biological Properties of Aminoglycoside Antibiotics Containing 2Deoxystreptamine
Chapter 5 Recent Developments of Antibiotic Research and Classification of Antibiotics According to Chemical Structure
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actinomycetes activity acylated aeruginosa agents Alexander algae aliphatic Amer amikacin amine amino acids amino group aminoglycoside aminoglycoside antibiotics antibacterial antibiotics antimicrobial aromatic aureus bacteria Biochem Biol biological Bollag Bristol Laboratories Bristol-Banyu Research Institute butirosin carbon cells classiﬁcation Code numbers Divisions coli concentrations culture dealkylated degradation Deoxygenation derivatives enzymatic enzyme fermentation ﬁeld ﬁrst Food Chem fungi GAT GAT GAT gentamicin genus glucose glycosides growth H OH herbicide hydroxyl hydroxyl group inactivation inhibit inhibitors isolated kanamycin L-AHBA lactones Lechevalier lividomycin metabolism metabolites methyl microbial Microbiol microorganisms Modiﬁcations moiety molecule mycin mycobacteria Nature London neamine neomycin nitrate nitrogen nitrosamines Nocardia NPT GAT nucleotide numbers Divisions Representatives OH H OH OH oxidation paromomycin penicillin pesticides phosphorylating plants potency Proactinomyces produced protein reaction relative ribostamycin signiﬁcant sisomicin Soil Sci species speciﬁc strains Streptomyces substituent substrate susceptible synthesis TABLE XIV Continued tion tobramycin toxicity transformation Umezawa